Piña Colada Flax Smoothie Bowl
Source:
blueskyideas.ca
| Category:
Breakfast, Beverage, Ground Flaxseed
A bowlful of tropical goodness!
Ingredients:
- 2 cup (500 mL) pineapple, chopped
- 1/4 cup (60 mL) pineapple juice
- 2 Tbsp (30 mL) ground flaxseed
- 1 Tbsp (15 mL) coconut
- 1/2 cup (125 mL) coconut milk
- Toppings:
- 1 banana, sliced
- 1/4 cup (60 mL) strawberries, sliced
- 2 Tbsp (30 mL) ground flaxseed
2 cup pineapple, chopped1/4 cup pineapple juice2 Tbsp ground flaxseed1 Tbsp coconut1/2 cup coconut milkToppings:1 banana, sliced1/4 cup strawberries, sliced2 Tbsp ground flaxseed
Instructions:
- In a blender, combine pineapple, pineapple juice, ground flax, coconut and coconut milk. Cover and blend until smooth.
- Pour smoothie into two bowls and top with banana, strawberries and flaxseed. Serve and enjoy.
- Serving: 2 smoothie bowl
- Serving size: 1 2/3 cup (400 mL) smoothie plus toppings. Each serving contains 2 Tbsp (30 mL) of flax.
Serving Size: 2 smoothie bowls
Nutritional Analysis
Calories | 280 |
Total Fat | 5 g |
Cholesterol | 0 mg |
Carbohydrates | 47 g |
Fiber | 9 g |
Sugars | 28 g |
Protein | 5 g |
Sodium | 20 mg |
Potassium | 475 mg |
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